Soup + Salad
Served with a dinner roll
  cup bowl
Gumbo of the Day 5 9
Soup of the Day 5 7
French Onion Soup   8
  half full
Caesar Salad 8 10
Caesar Salad with chicken or prawns lunch 13 dinner 17
Beet Salad tossed with mango honey dressing 10 15
Carne Asada or Chicken Tostada 10 15
Artichoke and Palm Heart 10 15
Chicken and Walnut 10 15

Print the Menu

Click here to download the new menu in pdf format (82KB) .

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For To-Go Orders, call

831.624.2336
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A little about our menu.

Having come this far, you must view the fare. Jack London’s has developed a menu unique in Carmel, boasting samplings of traditional Louisiana recipes and Jacks own style of West Mex. As well as House Smoked Pork Ribs you will find grilled premium Steak Dinners including Ribeye, New York, Tenderloin Filet and Flap Steak. All steaks are hand cut and trimmed in house to insure quality.

Any item that include the words “fried” and “Chicken” are so fragrant and savory that you cannot help but surrender to it.

There is a tantalizing assortment of our own appetizers that will tempt you either before your dinner or in the pub with specialty brews and generous cocktails.

There is the “Wild Burger,” boasting Jim Pryor’s special Jack’s Grind of premium choice beef with just the right balance of “juicy” to hold up big on a bun.

The Wild Burger is served with Jack’s Fabulous Fries, cut in the back and prepared in the method “pommes frites” to insure the right texture.
Appetizers
Kebobs chicken, beef or prawn 11
Hot Wings served with ranch, honey mustard, or blue cheese 10
French Onion Soup 11
Chicken Tenders served with ranch, honey mustard, or blue cheese 10
Potato Skins smothered with bacon, cheddar, and sour cream 10
Calamari served with tartar sauce and lemon 12
Lamb Chops with a side of herbal artichoke hearts 13
Quesadilla chicken, beef or artichoke, salsa, sour cream & guacamole 12
Tacos chicken, beef or shrimp served with salsa, onion and cilantro 11
Stuffed Jalapenos sour cream 10
Crispy Artichoke Hearts served with honey mayonnaise 11
Prawn Cocktail 10
Artichoke and Jalapeno Dip Tortilla Chips 10
Sliders 3 small cheeseburgers 11
Burgers
Served with lettuce, tomato, onion, special sauce fries and pickles
Wild Burger with all the fixings 11
Jacks Deluxe cheddar, mushroom and bacon 12
Caliente Burger jalapeno and jack cheese 12
Chipotle Burger sauteed red pepper, onions and chipotle chilies 12
Big Blue Jack smothered with blue cheese 12
Hawaiian Jack teriyaki and pineapple 12
Fried Chicken southern style 12
Garden Burger with all the fixings 11
Sanwiches
Served with lettuce, tomato, onion, special sauce fries and pickles
Club House ham, turkey, bacon, cheddar, tomatoes, lettuce and avocado 14
Portabella Mushroom onion, tomato, and jack cheese 11
Steak Sandwich 7 oz New York steak 18
Cheese Steak sauteed onions and peppers 14
Turkey Sausage sauteed onions and peppers 11
BLT bacon, lettuce & tomato 10
Grilled Cheese cheddar cheese, served with a pickle 8
Prime Rib Sandwich open face with au jus and horseradish sauce 16
Pizza
12” for here or take n’ bake
Love of Life feta, spinach, pesto, sun dried tomatoes, and italian sausage 17
Wild One mushroom, sun dried tomato, artichoke hearts, and pesto 16
Seawolf prawns, pesto, almonds, parmesan and snowpeas 18
Burning Day Lite beef, banana peppers, jalapenos & onions 16
Moon Face ham, pineapple and cheddar 14
London Greek feta, olives, garlic, onions, pine nuts, tomatoes, green & red peppers 18
Star Rover marinated garlic, parmesan, spinach, & sun-dried tomatoes 17
Jack Classic pepperoni and parmesan 13
Jacks Margarita tomatoes, olive oil and parmesan 14
Pasta + Veggie Dishes
Served with garlic bread
Penne & Turkey Sausage 15
Angel Hair & Prawns Creole 18
Chicken Fettuccini with Parmesan or Cajun Style 17
Spaghetti & Meatballs 14
Angel Hair & Pepper Sun-dried Tomatoes, Artichokes & Olive Oil 16
Portabella Mushroom marinated and grilled 17
Artichoke Fettuccini Southern style 17
Seafood
Served with veggie of the day and a choice of potatoes
(nightly specials may include scalloped, baked,
roasted, mashed or french fries)
Cajun Blackened Whitefish with herb butter, tomatoes & artichoke 20
Salmon poached, grilled or blackened with cucumber and dill sauce 23
Cod Fish & Chips served with a side of coleslaw 17
Calamari with fries and coleslaw 21
Halibut grilled with mango sauce 12
Halibut Fish & Chips served with a side of coleslaw 17
Beef & Chicken
Served with veggie of the day and a choice of potatoes
(nightly specials may include scalloped, baked,
roasted, mashed or french fries)
New York 7oz 19 10oz 26
Rib Eye 12 oz, served with horseradish sauce   26
Filet Mignon 7 oz bacon wrap with teriyaki glaze   25
Baby Back Ribs smoked and juicy half 20 full 34
Rack of Lamb roasted with herb garlic crust   32
Monterey Chicken herbal artichoke, tomatoes and olives 21
Fried Chicken Dinner (large portions) 1pc 15 2pcs 20
Chicken Milanesa griddled and grilled   18
Prime Rib Smoked with au jus and horseradish sauce 26
Mexican
Served with rice, salsa & chips, with a choice of black or pinto beans
Fajita chicken, prawns, or beef   20
Taco Dinner chicken, prawns, or beef half 10 full 15
Enchilada chicken, prawns, beef or crab half 10 full 17
Chili Relleno half 11 full 18
Nachos Supremo chicken or beef   16
Burrito chicken, prawns or beef   17
Dessert
Chocolate Cake 8
Apple Surprisee 8
Bread Pudding 8
Tiramasu 8
Chocolate Mousse 8
Mud Pie 6.5
Ice Cream chocolate or vanilla 5
Floats root beer, orange creme, or black cherry 6

*County Health mandates that we inform you that meats ordered undercooked could pose health risk.